I love breaking out the yummy fall inspired pumpkin recipes once the season rolls around.  This recipe was simple, pretty healthy and delicious.

Ingredients:
1/2 cup pumpkin puree
1 whole egg
2 egg whites
1 tbsp vegetable or canola oil
1 cup flour
1 tsp baking powder
1 tsp unsweetened cocoa powder
1/2 tsp ground cinnamon
1/2 tsp ground allspice
1/4 tsp ground nutmeg
1/4 tsp salt
2/3 cup brown sugar, packed
1/2 cup semisweet chocolate chips

Directions:
1. Preheat oven to 350.  Coat an 11 x 7 pan with cooking spray, butter or parchment paper.

2. In a large bowl, combine pumpkin puree, eggs and oil until smooth.

3. In a separate smaller bowl, combine flour, baking powder, cocoa powder, spices, salt and brown sugar.  Add to pumpkin mixture and mix well.  Stir in chocolate chips.

4. Pour evenly into baking pan and bake for 15-20 minutes.  Insert toothpick to check for doneness.

5. Enjoy!

originally found on pinterst via pennies on a platter